Online Course on Nutritional strategies to reduce the use of antibiotics in aquaculture. 9th December, 2020 10 AM (Central European Time)

08/12/2020

The World Sustainability Organization, in collaboration with Sophie Fridman, invite you to register online course on “Nutritional strategies to reduce the use of antibiotics in aquaculture”  This 3 hours course will cover the following subjects: 1)    An overview of the aquaculture industry; history, growth and constraints etc.   2)    Antibiotic usage in aquaculture and its impacts. Controlling […]

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Nutritional strategies

Friend of the Sea Opens Revision Process for Sustainable Aquaculture Standard and Fish Welfare standards in aquaculture

04/12/2020

Starting December 4, stakeholders can contribute knowledge and insights as part of NGO’s continuous alignment process Friend of the Sea, the preeminent certification standard for products and services that respect and protect the marine environment, announced today that it is opening the revision process for its Sustainable Aquaculture Standard and Fish Welfare standards. The standards […]

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aqua marine inland fish welfare friend of the sea

Online course on Precision Agriculture. Methods and tools to increase your ROI and reduce your environmental impact. 2nd of December 2020 3 PM (Central European Time)

30/11/2020

The World Sustainability Organization, in collaboration with Elaisian and Olio Roi, invite you to register to the online course on “Precision Agriculture. Methods and tools to increase your ROI and reduce your environmental impact.”  This 4 hours course will cover the following subjects: – Agritech: history & evolution, from 1970 until nowadays. – Market: geography where […]

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Online course

Certificazione rinnovata per Mondo MareVivo: cozza eccellente e mare protetto Si rinnova il connubio tra Mondo MareVivo e Friend of the Sea

24/11/2020

Certificazione confermata per Mondo MareVivo, azienda leader nella produzione della Cozza Castrense, un prodotto di altissima qualità che nasce nella splendida cornice della Baia di Castro (Lecce). Friend of the Sea è stata infatti felice di poter verificare il processo di mitilicoltura realizzato da questa azienda, certificata dal 2017, che riesce ad unire la tutela […]

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Friend of the Sea Certifies Liaoyu Antarctic Krill Technology Development Co., Ltd for Sustainable Production of Antarctic Krill and Other Seafood Products

09/11/2020

Chinese producer of krill oils and powders commits to practices that protect the marine environment Friend of the Sea, the preeminent certification standard for products and services that respect and protect the marine environment, announced today that it has certified Liaoyu Antarctic Krill Technology Development Co., Ltd. for sustainable production of Antarctic krill and other […]

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Certifies Liaoyu Antarctic

Friend of the Sea Creates World’s First Standard for Sustainable Scuba Diving

04/11/2020

Provides guidelines that let tour operators offer diving activities protect the marine environment Friend of the Sea, the preeminent global certification standard for products and services that respect and protect the marine environment, has created the world’s first sustainable scuba diving standard. The standard offers rules and a general sustainability frame work for tour operators […]

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Sustainable Scuba Diving

World’s First Sustainable Snorkeling Standard Launched by Friend of the Sea

26/10/2020

Enables tour operators to offer snorkeling activities that people can truly enjoy while protecting the marine environment Friend of the Sea, the preeminent global certification standard for products and services that respect and protect the marine environment, announced today that it has created the world’s first standard for sustainable snorkeling. The organization developed the standard […]

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Sustainable Snorkeling

Webinar on “Sharks species’ threats and status. The impact of fishing and finning; conservation legislation and initiatives.”

21/10/2020

Webinar on “Sharks species’ threats and status. The impact of fishing and finning; conservation legislation and initiatives.” Presented by Mario Passoni, Scientific Officer of Friend at the Seaquality@friendofthesea.org FeaturingGlenn Mesias, Port operations manager at Frabelleglenn.mesias@frabellefpg.com Download presentation here https://mega.nz/file/ZpUjxIpI#Ib4FXEA7VV6eedLJFjqa_Dh7IBdbCQdtwFRfR0nTL5A Dear Madam/Sir,   Friend of the Sea would like to invite you to the upcoming free […]

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FOS Sharks

Friend of the Sea Renews Omega-3 Certification for GC Rieber Oils

16/10/2020

Norwegian producer of marine derived Omega-3 concentrates recommits to practices that protect the marine environment Friend of the Sea, the preeminent certification standard for products and services that respect and protect the marine environment, has renewed its certification of GC Rieber Oils of Norway for its Omega-3 concentrates. GC Rieber has recommitted to sustainable sourcing […]

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Renews Omega-3 Certification

World Sustainability Organization Collaborates with The Good Food Institute on New Certification Program for Plant-Based Seafood and Meat

12/10/2020

The two organizations share a mutual aim of protecting the environment by promoting sustainable food The World Sustainability Organization (WSO) and The Good Food Institute (GFI) Sustainable Seafood Initiative today announced that the two organizations have initiated a joint certification program for plant-based seafood. The certification will be part of the WSO’s Friend of the […]

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Organization Collaborates