Webinar: “Il tuo 5×1000 in azione: risultati concreti per ambiente e biodiversità”

04/05/2026

Gentile Signora/Signore,   Siamo lieti di invitarla a un webinar gratuito organizzato dalla World Sustainability Foundation:   “Il tuo 5×1000 in azione: risultati concreti per ambiente e biodiversità”   📅 Data: 27 Maggio 2026 ⏰ Ora: 16:00   A chi è rivolto questo webinar?   • Manager della sostenibilità e dell’ambiente • ONG, gruppi ambientalisti, volontariato ambientale […]

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Webinar: “The New Gold Standard: Sustainably Sourced Fish Collagen”        

04/05/2026

Dear Madam/Sir, We are delighted to invite you to a free webinar by World Sustainability Organization:   “The New Gold Standard: Sustainably Sourced Fish Collagen”          📅 Date: 21st of May 2026 ⏰ Time: 3 PM (CEST time)     Who is this webinar for? Sustainability and environmental managers Media professionals and journalists NGOs, conservation groups, bloggers, and […]

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Concordix® Delivers 60+ Launch-Ready Supplement Concepts, Including Omega-3 Products Certified by Friend of the Sea®

28/04/2026

Vitux AS, the Norwegian contract development and manufacturing organisation (CDMO) behind Concordix®, today announced that its Concordix® platform now features more than 60 launch-ready supplement concepts, including omega-3 offerings produced in Friend of the Sea® (FoS) certified facilities. Sustainability and responsible sourcing are long-term priorities for Vitux. The company has been a Friend of the Sea client […]

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Abbraccia il Sole, Proteggi il Mare.

09/04/2026

World Sustainability Foundation, Naturalwave e Roncalli Viaggi uniti per la tutela delle barriere coralline Barriere coralline in crisi: un tesoro del mare a rischioLe barriere coralline ospitano il 25% della vita marina mondiale, ma oggi affrontano una crisi senza precedenti. Le principali minacce sono antropiche: aumento della CO₂, inquinamento delle acque, sovrappesca e alterazioni delle coste.I coralli non […]

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The Silver Lining in the Deep Blue: How Sustainable Tuna Is Making a Global Comeback

31/03/2026

For decades, the narrative surrounding our oceans has been one of depletion and concern. However, recent data suggest a refreshing turn of the tide. In an era where “sustainability” is often used as a buzzword, the global tuna fishery is providing tangible evidence that when science‑backed management meets corporate responsibility, the ocean can indeed heal. […]

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From Innovation to Conservation: WeWhale Awarded Friend of the Sea Certification

10/03/2026

WeWhale, a European leader in low-impact cetacean observation experiences, has officially been awarded the internationally recognised Friend of the Sea (FOS) certification for sustainable whale and dolphin watching. The achievement confirms that WeWhale meets some of the world’s strictest environmental and animal‑welfare standards, reinforcing its role as a frontrunner in responsible marine tourism. Friend of the Sea, founded […]

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Webinar “Sustainability in the Sport Industry”

25/02/2026

Dear Madam/Sir, We are delighted to invite you to a free webinar by Friend of the Earth: “Sustainability in the Sport Industry” 📅 Date: 26th of February 2026⏰ Time: 4 PM (Central Europe Time) Who is this webinar for? Sustainability and environmental managers Media professionals and journalists NGOs, conservation groups, bloggers, and influencers   What will you learn?In just 30 […]

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GC Rieber VivoMega Renews Friend of the Sea Certification, Strengthening its Role in Global Sustainable Nutrition

29/01/2026

In a significant boost for the blue economy, GC Rieber VivoMega, a global leader in high-end Omega-3 concentrates, has successfully renewed its Friend of the Sea (FOS) certification. The certification applies to several key species harvested under strict environmental oversight, including European Sardine, Pacific Chub Mackerel, European Anchovy, and Skipjack Tuna. As the nutraceutical industry faces increasing scrutiny […]

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Friend of the Sea Certifies MegaGold’s Sustainable Omega-3 Production

16/01/2026

In a world where health and environment often seem to pull in opposite directions, a quiet revolution is taking place beneath the waves. For years, the quest for heart-healthy Omega-3s was associated with the depletion of wild fish stocks. But today, a brighter narrative is shifting the tide toward a future in which our dietary […]

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