Fish welfare is emerging as one of the most significant issues in the global food sector, at a time when more than half of the fish consumed worldwide now comes from intensive farming. Experts point out that factors such as stocking density, water quality, stress management, and slaughter methods can significantly impact fish health and […]
Read more
Gentile Signora/Signore, Siamo lieti di invitarla a un webinar gratuito organizzato dalla World Sustainability Foundation: “Il tuo 5×1000 in azione: risultati concreti per ambiente e biodiversità” 📅 Data: 27 Maggio 2026 ⏰ Ora: 16:00 A chi è rivolto questo webinar? • Manager della sostenibilità e dell’ambiente • ONG, gruppi ambientalisti, volontariato ambientale […]
Read more
Dear Madam/Sir, We are delighted to invite you to a free webinar by World Sustainability Organization: “The New Gold Standard: Sustainably Sourced Fish Collagen” 📅 Date: 21st of May 2026 ⏰ Time: 3 PM (CEST time) Who is this webinar for? Sustainability and environmental managers Media professionals and journalists NGOs, conservation groups, bloggers, and […]
Read more
Vitux AS, the Norwegian contract development and manufacturing organisation (CDMO) behind Concordix®, today announced that its Concordix® platform now features more than 60 launch-ready supplement concepts, including omega-3 offerings produced in Friend of the Sea® (FoS) certified facilities. Sustainability and responsible sourcing are long-term priorities for Vitux. The company has been a Friend of the Sea client […]
Read more
World Sustainability Foundation, Naturalwave and Roncalli Viaggi join forces to protect coral reefs Coral reefs in crisis: a marine treasure at risk Coral reefs are home to 25% of the world’s marine life, yet today they face an unprecedented crisis. The main threats are human-driven: rising CO₂ levels, water pollution, overfishing, and coastal alteration. One of the […]
Read more
For decades, the narrative surrounding our oceans has been one of depletion and concern. However, recent data suggest a refreshing turn of the tide. In an era where “sustainability” is often used as a buzzword, the global tuna fishery is providing tangible evidence that when science‑backed management meets corporate responsibility, the ocean can indeed heal. […]
Read more
WeWhale, a European leader in low-impact cetacean observation experiences, has officially been awarded the internationally recognised Friend of the Sea (FOS) certification for sustainable whale and dolphin watching. The achievement confirms that WeWhale meets some of the world’s strictest environmental and animal‑welfare standards, reinforcing its role as a frontrunner in responsible marine tourism. Friend of the Sea, founded […]
Read more
Dear Madam/Sir, We are delighted to invite you to a free webinar by Friend of the Earth: “Sustainability in the Sport Industry” 📅 Date: 26th of February 2026⏰ Time: 4 PM (Central Europe Time) Who is this webinar for? Sustainability and environmental managers Media professionals and journalists NGOs, conservation groups, bloggers, and influencers What will you learn?In just 30 […]
Read more
It is with profound sadness that the World Sustainability Organization (WSO) announces the passing of its President, Franco Bray, who died at the age of 97.A figure of great human and intellectual depth, Franco Bray, an international expert in food technology, was a fundamental pillar of the organisation’s foundation and development. A Life Defined by Vision […]
Read more
In a significant boost for the blue economy, GC Rieber VivoMega, a global leader in high-end Omega-3 concentrates, has successfully renewed its Friend of the Sea (FOS) certification. The certification applies to several key species harvested under strict environmental oversight, including European Sardine, Pacific Chub Mackerel, European Anchovy, and Skipjack Tuna. As the nutraceutical industry faces increasing scrutiny […]
Read more
