INTERVIEW: Fontaine – Ecological and Economic Sustainable Fishing

Fontaine – Ecological and Economic Sustainable Fishing

Mr. Paolo Bray interview Mirco Wildegger CEO of Fontaine.

As a mid-sized company, Fontaine champions sustainability like no other company has since it was founded in the 1980s. Long before the term became a household word in the food industry.

It has been our great concern from the beginning to protect life on this planet by conviction. This also includes the sustainable protection of fish stocks in our seas. Our motivation doesn’t stop at the beach. Our ingredients from agriculture are 100% certified organic and therefore follow our ecological and sustainable basic idea. Even though organic certifications sometimes allow little leeway, we adhere to our strict guideline 100% no strings attached. As a specialist organic brand, this is part of our corporate DNA.

In the field of sustainable fish products, Fontaine is one of the pioneers in German-speaking countries. We don’t see ourselves as part of a trend, but as a value-oriented company with a clear compass and tradition, as a down-to-earth team that welcomes developments in the food industry towards sustainability. We are proud to have developed and exemplified, over 30 years ago, a feeling for the needs of dealing with marine life.

Visit Fontaine website
https://fontainefood.de/

#sustainable #fishing #eco

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The World Sustainability Organization Group
WSO: https://www.wsogroup.org/
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