The Sustainable Seafood Movement is an initiative born as a result of overexploited and destroyed marine ecosystems throughout the world. Awareness campaigns are vital and should focus on educating people and encouraging them to purchase sustainable seafood products that consider the conservation of marine species.
Seafood buyers are increasingly searching for ways to choose only products that are sourced from well-managed capture fisheries or aquaculture production facilities and to understand and reduce the environmental risks related to their seafood purchasing choices.
Our sustainable seafood news page will answer all your seafood questions!
We regularly update this page to cover all aspects of seafood news, including up to date information about the seafood trade and all the latest insights from the seafood industry. You can also what’s going on in the seafood market and access current information about the retail sector with seafood supermarket news.
By clicking on the links below you can also access Friend of the Sea Webinars and online courses that cover a wide range of topics such as ‘Hydroponics: leading the way towards a mover sustainable agriculture’ to ‘Social accountability in Fisheries’.
If you are looking for seafood solutions click on the links below to see the latest seafood, aquaculture and fisheries news.
20/08/2021
Status: plannedExpected audit date: 21/09/2021Type of Audit: initialCertification Body: London Associati Ltd.Scope: FOS CoC – FO FF v.5Species: Mediterranean mussel (Mytilus galloprovincialis)
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19/08/2021
Status: plannedExpected audit date: 20/09/2021Type of Audit: initialCertification Body: London Associati Ltd.Scope: FOS CoC – FO FF v.5Species: Mediterranean mussel (Mytilus galloprovincialis)
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19/08/2021
Status: plannedExpected audit date: 30/11/2021Type of Audit: initialCertification Body: London Associati Ltd.Fishing area: FAO 87Fishing method: Hand pickScope: Wild fish v.4 – FOS CoC v.5Species: Flying fish eggs (Cheilopogon heterurus, Hirundichthys rondeletii)
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19/08/2021
Status: planned Expected audit date: 30 September 2021 Type of Audit: Surveillance Certification Body: London Associati Ltd. Fishing area: FAO 87 Fishing method: Purse Seine Scope: FOS CoC v5 + FOS wild 3.1 Species: anchoveta (Engraulis ringens), Pacific chub mackerel (Scomber japonicus), Chilean jack mackerel (Trachurus murphyi)
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19/08/2021
Status: plannedExpected audit date: 31/10/2021Type of Audit: initialCertification Body: London Associati Ltd.Fishing area: FAO 34 (ATLANTIC, EASTERN CENTRAL).Fishing method: Pole and lineScope: Wild fish v.4 – FOS CoC – FO FF v.5Species: Bigeye tuna (Thunnus obesus), yellowfin tuna (Thunnus albacares), skipjack tuna (Katsuwonus pelamis), albacore tuna (Thunnus alalunga), bluefin tuna (Thunnus thynnus)
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09/08/2021
Status: plannedExpected audit date: 27/09/2021Type of Audit: initialCertification Body: London Associati Ltd.Scope: FOS CoC – FO FF v.5Species: yellowfin tuna (Thunnus albacares)
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06/08/2021
Status: plannedExpected audit date: 30/09/2021Type of Audit: initialCertification Body: London Associati Ltd.Scope: FOS CoC – FO FF v.5Species: Atlantic mackerel (Scomber scombrus)
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28/07/2021
WEBINAR: Anchovies Fisheries and Sustainability. Case study L’isola D’oro Featuring: Greta Colombi – Social Responsibility Consultant L’Isola D’orowww.lisoladoro.it Presented by:Paolo Bray, Founder and Director Friend of the Sea – Friend of the Earth www.friendofthesea.org Dear Madam/Sir, Friend of the Sea would like to invite you to the upcoming free of charge webinar on “Anchovies fisheries […]
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27/07/2021
Nagua’s nautical ecological line of products spares the ocean from chemical pollution. Friend of the Sea, the global certification standard for products and services that respect and protect the marine environment, has recognized Nagua Swiss Sagl for its line of ecological cleaning products that spare the ocean from the spilling of harmful chemicals. Accordingly, Nagua can now […]
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23/07/2021
Status: planned Expected audit date: 17/08/2021 Type of audit: surveillance audit Certification Body: RINA Fishing method: purse seine Fishing area: FAO 87 Scope: FOS CoC – FO FF v.5 Species: Peruvian anchoveta (Engraulis ringens), Longnose Anchovy (Anchoa nasus)
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