The Sustainable Seafood Movement is an initiative born as a result of overexploited and destroyed marine ecosystems throughout the world. Awareness campaigns are vital and should focus on educating people and encouraging them to purchase sustainable seafood products that consider the conservation of marine species.
Seafood buyers are increasingly searching for ways to choose only products that are sourced from well-managed capture fisheries or aquaculture production facilities and to understand and reduce the environmental risks related to their seafood purchasing choices.
Our sustainable seafood news page will answer all your seafood questions!
We regularly update this page to cover all aspects of seafood news, including up to date information about the seafood trade and all the latest insights from the seafood industry. You can also what’s going on in the seafood market and access current information about the retail sector with seafood supermarket news.
By clicking on the links below you can also access Friend of the Sea Webinars and online courses that cover a wide range of topics such as ‘Hydroponics: leading the way towards a mover sustainable agriculture’ to ‘Social accountability in Fisheries’.
If you are looking for seafood solutions click on the links below to see the latest seafood, aquaculture and fisheries news.
Consumption of sea animals impacts biodiversity, human health, and business sustainability. So what can we do to ensure the welfare of fishes, human health and environment preservation? With the help of our speakers Dr. Paolo Bray, who’s a conservationist with over three decades of experience and Mr. Amod Ashok Salgaonkar who has developed an extensive […]
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Every year, 10 million tons of plastic are dumped into the ocean, polluting the water and killing marine life. That same plastic also pollutes pristine beaches and overflows landfills around the world. It’s a global crisis we urgently need to address. As World Cleanup Day is celebrated worldwide on September 18, the World Sustainability Organization is […]
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ANFACO-CECOPESCA organizes in collaboration with the Spanish Ministry of Agriculture, Fisheries and Food the first edition of the TUNA AWARDS, a two-yearly award for innovations in the international tuna industry. The Tuna Awards has the intention to highlight the sector’s efforts in digitalization and sustainability and to reward innovative companies and initiatives. The Tuna Awards will distinguish six tuna-related […]
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The company’s brand of canned seafood, Pan do Mar, is recognized for using ingredients exclusively from sustainable, organic, and artisanal sources. Friend of the Sea, the global certification standard for products and services that respect and protect the marine environment, has announced the recertification of Conservas Antonio Pérez Lafuente for its persistent engagement with sustainable fishing practices. […]
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Oceano mare, il pianeta fragile Incontro/dibattito con esperti del National Geographic e dell’Area Marina Protetta delle Isole Egadi. Tra gli ospiti: Silvio Greco, oceanografo, e Paolo Bray, direttore del World Sustainability Organization. https://www.marettimoitalianfilmfest.com _________________________________________FOLLOW US: SITE: https://friendofthesea.org/FACEBOOK: https://www.facebook.com/friendoftheseaorgTWITTER: https://twitter.com/friendoftheseaLINKEDIN: https://www.linkedin.com/company/friend-of-the-sea/INSTAGRAM: https://www.instagram.com/friendofthesea_official/ CONTACT US: info@friendofthesea.org
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Mr. Paolo Bray interviews Mr. David Sussmann, CEO of Seafoodia to talk about many sustainable products that tha company produces and its partnership with Friend of tre Sea. Look at the pages of Seafoodia:https://www.seafoodia.com/?lang=en Meet more other sustainable companieshttps://www.youtube.com/playlist?list=PLVuFdsoorTZ6wwrPYoxcu5Ae5Ko_JjIQF _________________________________________FOLLOW US: SITE: https://friendofthesea.org/FACEBOOK: https://www.facebook.com/friendoftheseaorgTWITTER: https://twitter.com/friendoftheseaLINKEDIN: https://www.linkedin.com/company/friend-of-the-sea/INSTAGRAM: https://www.instagram.com/friendofthesea_official/ CONTACT US: info@friendofthesea.org
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Dear Madam/Sir, Friend of the Earth would like to invite you to the upcoming free of charge webinar on “Status of butterflies and moths in the world. Butterfly-safe certified agriculture and Global Butterflies Census Program” This webinar can be of interest to: – agriculture companies – food producers and traders – government officials – companies’ sustainability and environmental managers – media professionals, […]
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Status: plannedExpected audit date: 31/10/2021Type of Audit: recertificationCertification Body: London Associati Ltd.Scope: FOS CoC – FOS FF, FM, O3 rev.5Species: anchoveta (Engraulis ringens), European anchovy (Sardina pilchardus), European anchovy (Engraulis encrasicolus), Pacific chub mackerel (Scomber japonicus), chub mackerel (Scomber colias)
Read moreSwim for Dolphins aims at raising awareness on the urgent need to protect the Sea and raising fund for SEAME Sardinia. Master FIN athletes Francesco Baldan, Riccardo Tigli e Marco Schilirò, will challenge themselves in a swimming performance NEVER TRIED BEFORE: swimming around the island of Caprera – Sardinia, totaling 23 km for a maximum of 8 hours. Their goal is to […]
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Zinzino is a Scandinavian health and wellness brand, pioneering test-based, personalized nutrition with innovative, all-natural Polyphenol Omega Balance food supplements Friend of the Sea, the global certification standard for products and services that respect and protect the marine environment, is pleased to renew Zinzino’s certification for using sustainable fish oil in the production of their […]
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