The Sustainable Seafood Movement is an initiative born as a result of overexploited and destroyed marine ecosystems throughout the world. Awareness campaigns are vital and should focus on educating people and encouraging them to purchase sustainable seafood products that consider the conservation of marine species.
Seafood buyers are increasingly searching for ways to choose only products that are sourced from well-managed capture fisheries or aquaculture production facilities and to understand and reduce the environmental risks related to their seafood purchasing choices.
Our sustainable seafood news page will answer all your seafood questions!
We regularly update this page to cover all aspects of seafood news, including up to date information about the seafood trade and all the latest insights from the seafood industry. You can also what’s going on in the seafood market and access current information about the retail sector with seafood supermarket news.
By clicking on the links below you can also access Friend of the Sea Webinars and online courses that cover a wide range of topics such as ‘Hydroponics: leading the way towards a mover sustainable agriculture’ to ‘Social accountability in Fisheries’.
If you are looking for seafood solutions click on the links below to see the latest seafood, aquaculture and fisheries news.
14/10/2021
Status: plannedExpected audit date: 30/11/2021Type of Audit: initialCertification Body: London Associati Ltd.Fishing area: FAO 77Fishing method: purse seine and suripera Scope: FOS Wild fish v.4, FOS CoC v.5Species: blue shrimp (Litopenaeus stylirostris)
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14/10/2021
Status: plannedExpected audit date: 15/12/2021Type of audit: initialCertification body: London Associati Ltd. Fishing method: farmingScope: FOS CoC – FO FF v.5, FOS Aqua Prawns v.2Species: white shrimp (Penaeus vannamei)
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12/10/2021
Sustainable and ethical fashion was in the spotlight at the Milan Fashion Week. During the Brasil Eco Fashion Week side event, eight Brazilian companies were promoted by Friend of the Earth for their commitment to reducing the impact on the environment. The glamorous event – including a showroom and fashion show – allowed companies to present […]
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11/10/2021
Aquarium Rubrum is the first Italian alive red coral aquarium to obtain the International Friend of the Sea Sustainable Aquarium Certification. It is located inside the San Giacomo tower in Alghero, Sardinia (Italy) and the project comes from an idea of the artisan Davide Simula, in collaboration with the Marine Protected Area of Capo Caccia – Isola […]
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08/10/2021
Aquarium Rubrum is the first Italian alive red coral aquarium to obtain the International Friend of the Sea Sustainable Aquarium Certification. It is located inside the San Giacomo tower in Alghero, Sardinia (Italy) and the project comes from an idea of the artisan Davide Simula, in collaboration with the Marine Protected Area of Capo Caccia – Isola Piana […]
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06/10/2021
There are over 230.000 species of butterflies and moths in the world. An amazing and breathtaking biodiversity. From half an inch to 12 inches across, they live on average 2 weeks. We know the status of only about 1% of all these species, but most of them are constantly in danger of disappearing. Habitat loss is […]
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04/10/2021
Weishardt is one of the leading global suppliers of high-quality fish gelatin and fish collagen peptides for the food & beverage, nutrition, pharmaceutical, and beauty industries. Friend of the Sea, the preeminent certification standard for products and services that respect and protect the marine environment, is pleased to announce the certification of Weishardt for sustainable fish […]
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28/09/2021
Dear Madam/Sir, Friend of the Sea together with SGS Lanka would like to invite you to the upcoming webinar, ‘Friend of the Sea – Your Gateway to EU Market through Sustainable Fishery’. FOS certification helps you demonstrate your commitment to retailers and consumers alike and gain access to key seafood markets for your products. AGENDA •Global and local outlook on seafood sustainability market […]
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28/09/2021
Status: plannedExpected audit date: 29/10/2021Type of Audit: initialCertification Body: London Associati Ltd.Scope: FOS CoC – FO FF v.5, 2017Species: Atlantic mackerel (Scomber scombrus)
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27/09/2021
Consumption of sea animals impacts biodiversity, human health, and business sustainability. So what can we do to ensure the welfare of fishes, human health and environment preservation? With the help of our speakers Dr. Paolo Bray, who’s a conservationist with over three decades of experience and Mr. Amod Ashok Salgaonkar who has developed an extensive […]
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