Pesquera Catalunya, Dani group, Chilean mussels go FoS
09/04/2014Dani has been approved as Friend of the Sea certified for Chilean mussels (Mytilis chilensis) farmed by Pesquera Catalunya in Southeast Pacific.
Read moreThe Sustainable Seafood Movement is an initiative born as a result of overexploited and destroyed marine ecosystems throughout the world. Awareness campaigns are vital and should focus on educating people and encouraging them to purchase sustainable seafood products that consider the conservation of marine species.
Seafood buyers are increasingly searching for ways to choose only products that are sourced from well-managed capture fisheries or aquaculture production facilities and to understand and reduce the environmental risks related to their seafood purchasing choices.
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Dani has been approved as Friend of the Sea certified for Chilean mussels (Mytilis chilensis) farmed by Pesquera Catalunya in Southeast Pacific.
Read moreDNA analysis carried out in March 2014 by FEM2-Ambiente, spinn-off at Bicocca University of Milan has confirmed that the sample of Friend of the Sea labelled products tested uses the aquatic species declared at time of audit and that no mixing occurs.
Read moreSeaSam Food AB, a Swedish company leader in the frozen food market, positively concluded Friend of the Sea audit for greasy back shrimps, Indian white and giant tiger prawns.
Read moreCroda’s Incromega™ range of omega-3 fish oil concentrates has been awarded the Friend of the Sea certification.
Read moreBio-Life SPRL, a Belgian producer of functional foods, has obtained Friend of the Sea certification for its product, Omega 3 Magnum 1400.
Read moreFriend of the Sea announces the agreement with DESAD, the Turkish association of seafood processors, for the promotion of sustainable seafood certification and responsible consumption in Turkey.
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