The Sustainable Seafood Movement is an initiative born as a result of overexploited and destroyed marine ecosystems throughout the world. Awareness campaigns are vital and should focus on educating people and encouraging them to purchase sustainable seafood products that consider the conservation of marine species.
Seafood buyers are increasingly searching for ways to choose only products that are sourced from well-managed capture fisheries or aquaculture production facilities and to understand and reduce the environmental risks related to their seafood purchasing choices.
Our sustainable seafood news page will answer all your seafood questions!
We regularly update this page to cover all aspects of seafood news, including up to date information about the seafood trade and all the latest insights from the seafood industry. You can also what’s going on in the seafood market and access current information about the retail sector with seafood supermarket news.
By clicking on the links below you can also access Friend of the Sea Webinars and online courses that cover a wide range of topics such as ‘Hydroponics: leading the way towards a mover sustainable agriculture’ to ‘Social accountability in Fisheries’.
If you are looking for seafood solutions click on the links below to see the latest seafood, aquaculture and fisheries news.
30/01/2015
Audit date: 19/02/2015 Company requesting the audit: Jay Seafoods Processing (Pvt) Ltd. for Decatrading SA Fishery/fleet description: Handline fishery targeting tuna and swordfish Fishing area: FAO 57: Eastern Indian Ocean Fishing method: Purse seine freezer vessels Target species: Yellowfin Tuna (Thunnus albacares), Swordfish (Xiphias gladius) Number of fishing vessels: various Fishing Vessels Flag: Sri Lanka
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30/01/2015
Audit date: 20/02/2015 Company requesting the audit: Katroni Ltd. Fishery/fleet description: Handline fishery targeting tuna and swordfish Fishing area: Peipsi lake, Estonia Fishing method: Traps, gill net, trap net Target species: European perch (Perca fluviatilis), Pike perch (Stizostedion lucioperca) Northern pike (Esox lucius) Number of fishing vessels: 5 Fishing Vessels Flag: not required for vessels […]
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28/01/2015
OLVEA Fish Oils did once again confirm its compliance to Friend of the Sea criteria for sustainable fisheries, following a renewal audit in October 2014.
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22/01/2015
Webber Naturals krill oils from Antarctic krill (Euphasia superba) is now carrying Friend of the Sea seal of approval.
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19/01/2015
Angel Oysters has been approved as Friend of the Sea certified for Pacific oysters (Crassostrea gigas) farmed in the waters of Smoky Bay, a coastal hamlet on the South Australian Eyre Peninsula.
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14/01/2015
Audit date: 30/01/2015 Company requesting the audit: GLOBAL FROZEN FOOD (THAILAND) CO., LTD for Fishery/fleet description: Purse seine fishery targeting tuna Fishing area: FAO Area 71 (Pacific, Western Central); FAO Area 77 (Pacific, Eastern Central) Fishing method: Purse seine freezer vessels Target species: Skipjack tuna (Katsuwonus pelamis), Yellowfin tuna (Thunnus albacares) Number of fishing vessels: […]
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12/01/2015
Delicius anchovies, of the species Engraulis encrasicholus, have successfully undergone the audit and renewed the Friend of the Sea certification of sustainable fishery.
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29/12/2014
Caviale Srl – Italian company controlled by VENATUS S.r.l – has positively undergone the renewal audit for Friend of the Sea certification.
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26/11/2014
Il caviale di storione prodotto nel bresciano una scelta sostenibile e "amica del mare"
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24/11/2014
Laboratoire LESCUYER® Omega-3 dietary supplements have been confirmed to be compliant with Friend of the Sea standards following an audit and can now continue displaying the Friend of the Sea seal of approval.
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