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News (1451 - 1476 of 1548)
- 1451)Empresa Pesquera Apiao’s blue mussels gain FoS’s recognition as Ecolabel presence grows in Chile and Latin America
- 1452)Valle Ca Zuliani
- 1453)The Diablo Rojo goes Green
- 1454)Vietnam Clean Seafood Corporation
- 1455)Waitrose Scottish mussels on the shelves with FoS seal of approval
- 1456)Caviar ‘made in Italy’ becomes Friend of the Sea
- 1457)Invitation to Friend of the Sea Day- Zurich 15th October
- 1458)Pevaeche tuna seiners fleet commits to 100% observer coverage
- 1459)Eco-solidarity biker meets FoS on its trip through Europe and Asia
- 1460)Invitation to the Friend of the Sea Day – Chennai
- 1461)FoS’s contribution to fight IUU fishing highlighted at Infosamak conference in Agadir
- 1462)Friend of the Sea’s presence continues to grow in Sri Lanka
- 1463)FoS certifies Huimar’s mussels. The worldwide range of FoS’s sustainable mussels are growing.
- 1464)Tess Agro’s yellowfin tuna and swordfish pass traceability audit
- 1465)DKSH first to offer Friend of the Sea certified pangasius
- 1466)Double the merit for Leal Santos’ Skipjack and Yellowfin tuna certified both FoS and Dolphin-Safe
- 1467)Friend of the Sea Awards 2010 at the Brussels Seafood Expo
- 1468)Spanish sturgeon and caviar farm Piscifactoría Sierra Nevada certified by FoS for its sustainability
- 1469)New Friend of the Sea video on You Tube
- 1470)French traditional mussels culture obtains sustainability recognition
- 1471)German Omega-3 certified sustainable
- 1472)Calamarine™ certified as sustainable – Certified and Sustainable
- 1473)Friend of the Sea in the USA
- 1474)Domstein farmed cod gets Friend of the Sea certification
- 1475)DKSH tropical shrimps widen Friend of the Sea’s Swiss presence
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