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News (1351 - 1376 of 1444)
- 1351)Waitrose Scottish mussels on the shelves with FoS seal of approval
- 1352)Caviar ‘made in Italy’ becomes Friend of the Sea
- 1353)Invitation to Friend of the Sea Day- Zurich 15th October
- 1354)Pevaeche tuna seiners fleet commits to 100% observer coverage
- 1355)Eco-solidarity biker meets FoS on its trip through Europe and Asia
- 1356)Invitation to the Friend of the Sea Day – Chennai
- 1357)FoS’s contribution to fight IUU fishing highlighted at Infosamak conference in Agadir
- 1358)Friend of the Sea’s presence continues to grow in Sri Lanka
- 1359)FoS certifies Huimar’s mussels. The worldwide range of FoS’s sustainable mussels are growing.
- 1360)Tess Agro’s yellowfin tuna and swordfish pass traceability audit
- 1361)DKSH first to offer Friend of the Sea certified pangasius
- 1362)Double the merit for Leal Santos’ Skipjack and Yellowfin tuna certified both FoS and Dolphin-Safe
- 1363)Friend of the Sea Awards 2010 at the Brussels Seafood Expo
- 1364)Spanish sturgeon and caviar farm Piscifactoría Sierra Nevada certified by FoS for its sustainability
- 1365)New Friend of the Sea video on You Tube
- 1366)French traditional mussels culture obtains sustainability recognition
- 1367)German Omega-3 certified sustainable
- 1368)Calamarine™ certified as sustainable – Certified and Sustainable
- 1369)Friend of the Sea in the USA
- 1370)Domstein farmed cod gets Friend of the Sea certification
- 1371)DKSH tropical shrimps widen Friend of the Sea’s Swiss presence
- 1372)First Tunisian seabream and sea bass aquaculture certified sustainable. FoS strengthens its presence in Africa.
- 1373)FoS requests WWF to correct its attitude towards MSC’s alternative seafood eco-labels
- 1374)Press Review International (2009)
- 1375)First Mauritius seafood certified Friend of the Sea
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