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WEBINAR: UV Creams, Sunscreens and Protection of the Marine Environment. Safe Sea Sustainable Cream Case Study

01/06/2020

WEBINAR: UV Creams, Sunscreens and Protection of the Marine Environment. SafeSea Sustainable Cream Case Study FeaturingDr. Amit Lotan Marine research & sunscreen expertlotan@nidaria.comwww.nidaria.com Presented byPaolo BrayFounder and Director Friend of the Sea – Friend of the Earthpaolobray@friendofthesea.orgwww.friendofthesea.org Download presentation here:https://mega.nz/file/x9kkzILS#aCydzEf04WBsI7VLmN_6xyzshnXat1GyYGSlp_TycLg 8 May Dear Madam/Sir, Friend of the Sea is pleased to invite you to […]

Waste Reduction and the Circular Economy in the Seafood Industry with As do Mar Tuna Case Study.

06/05/2020

Dear Madam/Sir, this is an invite to webinar on “Waste Reduction and the Circular Economy in the Seafood Industry with As do Mar Tuna Case Study” You can find the files to download the power point presentations at the following link: https://mega.nz/file/gl8WgCQQ#JUhtyJxq13IqjSW8B20lDQWjlO8_tPzGcv24R47k8vc https://mega.nz/file/gl8WgCQQ#JUhtyJxq13IqjSW8B20lDQWjlO8_tPzGcv24R47k8vc https://mega.nz/file/F8kCUa6C#4Hdsyv3a-kpXHub9AXbF1UfJZTKDpKqCHpWyN-B0-yE This webinar can be of interest to: – Media Professionals, Journalists […]

Webinar on “Friend of the Sea certification and conservation. An Update”

17/03/2020

Dear Madam/Sir, Friend of the Sea would like to invite you to the upcoming free of charge webinar on “Friend of the Sea certification and conservation. An Update” You can find the files to download the power point presentations at the following link: https://mega.nz/file/g893wRTI#Rhwkv6fFvVhlu2kDzh1grmonuJbrdz3oyi4Bqinrfns This webinar can be of interest to ship owners and seafood […]

Friend of the Sea Certifica Delfini del Ponente per dolphin e whale watching in Liguria

02/03/2020

Il progetto di ricerca sta studiando i cambiamenti nell’habitat e nei comportamenti dei tursiopi in Liguria Friend of the Sea, lo standard di certificazione globale leader a livello mondiale per prodotti e servizi che rispettano e proteggono l’ambiente marino, ha annunciato di aver certificato Delfini del Ponente nella categoria di dolphin e whale watching sostenibile per gruppi […]

Whale and Dolphin watching sustainability certification

12/02/2020

Dear Madam/Sir, Friend of the Sea would like to invite you to the upcoming free of charge webinar on “Whale and Dolphin watching: the importance of a sustainability certification to regulate the industry”. You can find the files to download the power point presentations at the following link: https://mega.nz/file/g58SUYbA#oR2oE4Enw_5-KSFtxQ75xvR-Ig7TnsIxqMpAoVGCpHw This webinar can be of […]

KD Pharma and FoS: Omega–3 trends and opportunities for Sustainable certified products

31/01/2020

Dear Madam/Sir, Friend of the Sea would like to invite you to the upcoming free of charge webinar on “KD Pharma and Friend of the Sea: Omega–3 trends and opportunities for Sustainable certified products”. You can find the files to download the power point presentations at the following link: https://mega.nz/file/wp0kxCaY#RJEbAbxppCtw8kjAwWtdEg3_722kW6oEK19GIV0N1jk This webinar can […]

FoS and Friend of the Earth Expand Sponsorship of Conservation Projects

23/12/2019

The sustainability standards fund and oversee programs to help save primates, whales, butterflies and more and seek sustainable companies’ proactive support. Friend of the Sea and Friend of the Earth, divisions of the World Sustainability Organization, have expanded their support for a wide range of conservation projects and campaigns around the world. Friend of the […]

Friend of the Sea: Basara aderisce ai Sustainable Restaurants.

16/12/2019

Basara, catena di ristorazione giapponese, ha scelto di aderire al progetto Sustainable Restaurants di Friend of the Sea. Standard di certificazione internazionale per la pesca e l’acquacoltura sostenibili, che seleziona, premia e promuove le realtà che della salvaguardia degli habitat marittimi fanno un punto fondamentale della propria offerta culinaria. Questo si concretizza servendo una o […]

The importance of DNA testing for seafood sourcing- 11th of November 2019

23/10/2019

Dear Madam/Sir, Friend of the Sea would like to invite you to the upcoming webinar on “The importance of DNA testing for seafood sourcing“. You can find the file to download the power point presentations at the following link: https://mega.nz/file/Z98SSIBT#Ps94TSOWGfw6UOaKainAqGmAG0emq0Sqi2NhYf4gdaU This webinar can be of interest to seafood fisheries, seafood processing companies, retail, restaurants, […]

Sustainable public aquaria and ornamental fish. The AquaRio case study.

23/05/2019

Friend of the Sea would like to invite you to the upcoming webinar on Sustainable public aquaria and ornamental fish. The AquaRio case study. This webinar can be of interest to aquarium owners, hotel chains, aquaculture and seafood processing companies, retail and NGOs, journalists and bloggers. During this half an hour session, Lucas Sorrentino (Project […]

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