The Sustainable Seafood Movement is an initiative born as a result of overexploited and destroyed marine ecosystems throughout the world. Awareness campaigns are vital and should focus on educating people and encouraging them to purchase sustainable seafood products that consider the conservation of marine species.
Seafood buyers are increasingly searching for ways to choose only products that are sourced from well-managed capture fisheries or aquaculture production facilities and to understand and reduce the environmental risks related to their seafood purchasing choices.
Our sustainable seafood news page will answer all your seafood questions!
We regularly update this page to cover all aspects of seafood news, including up to date information about the seafood trade and all the latest insights from the seafood industry. You can also what’s going on in the seafood market and access current information about the retail sector with seafood supermarket news.
By clicking on the links below you can also access Friend of the Sea Webinars and online courses that cover a wide range of topics such as ‘Hydroponics: leading the way towards a mover sustainable agriculture’ to ‘Social accountability in Fisheries’.
If you are looking for seafood solutions click on the links below to see the latest seafood, aquaculture and fisheries news.
Sabato 18 maggio 2019, Paolo Bray, fondatore e direttore di Friend of the Sea e Friend of the Earth, parteciperà all’evento food del Corriere della Sera “Cibo a regola d’arte”, che si svolgerà a Milano alla Fabbrica del Vapore dal 16 al 19 maggio. Un vero e proprio festival in cui il cibo sarà lo […]
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Friend of the Sea and Friend of the Earth would like to invite you to the upcoming webinar on Insects Farming and Feed Production. You can find the files to download the power point presentations at the following link: https://mega.nz/file/Yl1knC5Q#E4Yu3-ZLI1xNlAuSw_ZWpDKI7qPICQEI1YBtdrl5goc This webinar can be of interest to aquaculture and seafood processing companies, retail and NGOs, […]
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Corporación Pesquera Inca & CFG Investment SAC Peru Peruvian Anchovy Status: Planned Expected audit date: 24/06/2019 Info audit: renewal audit Certification Body: RINA Production chain: fishery, fishmeal distributor and processor Species: Peruvian anchovy (Engraulis ringens)
Read moreStatus: Planned Expected audit date: 13/05/2019 Info audit: surveillance audit Certification Body: RINA Production chain: fishery, processor, producer, fishmeal, fishoil Species: European Sardine (Sardina pilchardus), Atlantic Chub Mackerel (Scomber colias)
Read moreWith a production facility in Leigh, New Zealand, and sales office in Europe and the United States, for almost a decade the company has had the majority of its seafood range certified sustainable according to Friend of the Sea strict social and environmental requirements
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The firm is one of the largest insect meal producers in Europe
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Status: Planned Expected audit date: 25/06/2019 Info audit: Renewal audit Certification Body: DNV GL Production chain: Aquaculture, processor, exporter and distributor Species: european seabass (Dicentrarchus labrax), gilthead seabream (Sparus aurata)
Read moreFriosur is a Chilean fishing firm that operates in the country's southern waters
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Independent and qualified auditors of accredited certification bodies verify and monitor every year Mori Seafood products according to Friend of the Sea strict certification requirements
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Rio de Janeiro’s aquarium, AquaRio, which is the largest marine aquarium in Brazil and South America, gained the Friend of the Sea (FoS) certification
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