FoS and Dolphin-Safe help retail and catering search for sustainable seafood
14/09/2015One to one meeting in Bangkok a major opportunity for sustainable trade
Read moreThe Sustainable Seafood Movement is an initiative born as a result of overexploited and destroyed marine ecosystems throughout the world. Awareness campaigns are vital and should focus on educating people and encouraging them to purchase sustainable seafood products that consider the conservation of marine species.
Seafood buyers are increasingly searching for ways to choose only products that are sourced from well-managed capture fisheries or aquaculture production facilities and to understand and reduce the environmental risks related to their seafood purchasing choices.
Our sustainable seafood news page will answer all your seafood questions!
We regularly update this page to cover all aspects of seafood news, including up to date information about the seafood trade and all the latest insights from the seafood industry. You can also what’s going on in the seafood market and access current information about the retail sector with seafood supermarket news.
By clicking on the links below you can also access Friend of the Sea Webinars and online courses that cover a wide range of topics such as ‘Hydroponics: leading the way towards a mover sustainable agriculture’ to ‘Social accountability in Fisheries’.
If you are looking for seafood solutions click on the links below to see the latest seafood, aquaculture and fisheries news.
One to one meeting in Bangkok a major opportunity for sustainable trade
Read moreAudit date: 02/10/2015 Company requesting the audit: CIE FRANCAISE DU THON OCEANIQUE (Sovetco) Fishery/fleet description: Approved Friend of the Sea fleets Fishing area: FAO Area 34 (Atlantic, Eastern Central); FAO Area 47 (Atlantic, Southeast); FAO Area 51 ( Indian Ocean, Western); FAO Area 57 (Indian Ocean, Eastern) Fishing method: Twin rigged otter traw Target species: […]
Read moreOver the years Friend of the Sea - the major international certification program for sustainable seafood – has donated a relevant part of its revenue to selected conservation initiatives.
Read moreudit date: 01/092015 Company requesting the audit: Atlantic Shrimpers Ltd (Primstar B.V.) Fishery/fleet description: Mixed trawler fishery targeting shrimps Fishing area: FAO 34: Atlantic Eastern Central Fishing method: Twin rigged otter traw Target species: Black Tiger Prawn (Penaeus monodon) Number of fishing vessels: various Fishing Vessels Flag: Nigeria
Read moreSardines and mackerels from Merveilles des Mers – leading Moroccan company specialized in canned seafood – have positively undergone audit for sustainable fishery and chain of custody verification.
Read moreAudit date: 18/08/2015 Company requesting the audit: Strandport Fishery/fleet description: Bottom trawlers and danish seines fishery Fishing area: FAO 27: Atlantic North east Fishing method: Bottom trawler, Danish seine Target species: Plaice (Pleuronectes platessa), Lemon sole (Microstomus kitt), Witch sole (Glyptocephalus cynoglossus) Number of fishing vessels: various Fishing Vessels Flag: Denmark
Read moreGlobal Frozen Food , a major Thai company processing and exporting frozen seafood – has achieved Friend of the Sea certification for its skipjack and yellowfin tuna from Friend of the Sea approved sustainable fleets.
Read moreAnchovies (Engraulis encrasicolus) by Spanish company Frigorífics Ros gain Friend of the Sea certification.
Read moreThe Greek fish farm producer Kefalonia Fisheries S.A. was audited by an independent certification body, according to Friend of the Sea requirements, and it was found compliant with all the strict Friend of the Sea criteria for sustainable aquaculture.
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