Chinese producer of Caviar and Sturgeon products recommits to sustainable fish farming practices Hangzhou Qiandaohu Xunlong Sci-tech Co. Ltd., one of China’s top producers of caviar and sturgeon from fish farming, has been certified for land-based aquaculture by Friend of the Sea. Friend of the SEa is the leading certification standard for products and services […]
Read more
Exclusive distributor of Epax fish oils in France, Spain and Portugal embraces protection of marine environment Seanova, the exclusive distributor of Epax® fish oils in France, Spain and Portugal, has earned certification for sustainable production by Friend of the Sea . Friend of the Sea is the preeminent certification standard for products and services that […]
Read more
Çamli, which was established in 1985 is the leader in Turkey…..on SeafoodSource, Read the article here
Read moreAsdomar presenta il bilancio di sostenibilità 2018….Read the article here
Read moreIndian seafood processor renews commitment to environmentally responsible practices. Friend of the Sea, the number one global certification standard for products and services that respect and protect the marine environment, today announced that it has recertified Jude Foods India Pvt. Ltd. for sustainable practices. With this renewed certification, Jude Foods can display the Friend […]
Read more
Indian seafood processor renews commitment to environmentally responsible practices Friend of the Sea, the number one global certification standard for products and services that respect and protect the marine environment, today announced that it has recertified Jude Foods India Pvt. Ltd. for sustainable practices. With this renewed certification, Jude Foods can display the Friend of […]
Read more Commitment to welfare of marine wildlife is timely, considering Japan’s decision to restart commercial whaling Friend of the Sea, the number one global certification standard for products and services that respect and protect the marine environment, today announced that Japan’s Kagoshima Blue Marine Cab has passed the first phase in becoming certified for Sustainable […]
Read more
Se si capita in quel di Lecco e si viene colti da un’irrefrenabile voglia di Sushi, Shabu è il posto giusto dove poter gustare elaborate pietanze della cucina nipponica scaturite dall’accostamento di prodotti a prima vista molto diversi fra loro, la cui combo non soddisfa solo il palato ma crea piatti bilanciati anche dal punto […]
Read more
Piatti home-made creativi e sani per i clienti di ieri di A Milano, in via Giardino 3, la tradizione gastronomica si sposa perfettamente con la creatività di un giovanissimo chef varesino, Luigi Cassago, fondatore di Ecooking World, che può già vantare anni di esperienza in ristoranti stellati. Il bistrot nasce dal desiderio di infondere nella […]
Read more
Philippines-based seafood manufacturer again earns certification for preservation of the marine environment Phil-Union Frozen Foods, a leading producer of frozen seafood products in the Philippines, has again been certified for sustainable seafood production by Friend of the Sea (FOS), the preeminent certification standard for products and services that respect and protect themarine environment. The company […]
Read more
