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Made in New Zealand: Lee Fish, the multinational company certified FoS

09/04/2019

With a production facility in Leigh, New Zealand, and sales office in Europe and the United States, for almost a decade the company has had the majority of its seafood range certified sustainable according to Friend of the Sea strict social and environmental requirements

South America’s largest aquarium gains FoS certification

29/03/2019

Rio de Janeiro’s aquarium, AquaRio, which is the largest marine aquarium in Brazil and South America, gained the Friend of the Sea (FoS) certification

FoS promotes circular economy in Morocco certifying Cibel sustainable fishmeal and fish oil

14/03/2019

One of the leading canned sardines and mackerel producersin Morocco,Friend of the Sea sustainable since 2012, has obtained the international sustainability certification for its fishmeal and fish oil production

FoS campaign leads also Deliveroo to take off shark fin soup from the menu

14/03/2019

Friend of the Sea online campaign to convince the Food Delivery companies to remove shark fin soup from the menu earned another important victory. A few days afterJust Eat engagement to remove sharkfin soup, now also Deliveroo has taken action and remove 600 shark fin dishes from its platform globally, from 180 different restaurants, and committed to having no such dishes on the platform in future

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