Status: plannedExpected audit date: 28/02/2022Type of Audit: surveillanceCertification Body: RINAFishing area: FAO Area 87 (Pacific, Southeast)Fishing method: purse seineScope: Wild fish v.3.1 – FOS CoC v.5Species: Peruvian anchovy (Engraulis ringens)
Read moreStatus: plannedExpected audit date: 28/02/2022Type of Audit: surveillanceCertification Body: RINAFishing area: FAO Area 87 (Pacific, Southeast)Fishing method: purse seineScope: Wild fish v.3.1 – FOS CoC v.5Species: Peruvian anchovy (Engraulis ringens)
Read moreStatus: plannedExpected audit date: 31/03/2022Type of Audit: Re-Certification Certification Body: London Associati Ltd.Fishing area: FAO area 27 Fishing method: Botton TrawlerScope: FOS Wild v.3.1 – FOS CoC v.5Species: coldwater prawn (Pandalus borealis)
Read moreStatus: plannedExpected audit date: 31/03/2022Type of Audit: initialCertification Body: London Associati Ltd.Fishing area: FAO Area 87 (Pacific, Southeast)Fishing method: purse seineScope: Wild fish v.3.1 – FOS CoC v.5Species: Peruvian anchovy (Engraulis ringens)
Read moreStatus: plannedExpected audit date: 15/03/2022Type of Audit: Surveillance Certification Body: London Associati Ltd.Scope: FOS CoC v.5Species: yellowfin tuna (Thunnus albacares)
Read moreStatus: plannedExpected audit date: 8/03/2022Type of Audit: Surveillance Certification Body: London Associati Ltd.Scope: FOS CoC v.5Species: Yellowfin tuna (Thunnus albacares)
Read moreFriend of the Sea would like to invite you to the upcoming free of charge webinar on “Whale Ship Strikes: conservation initiatives and the Whale Safe project”. This webinar can be of interest to: – Fishing companies – Shipping operators and cruise lines – Dolphin and whale watching operators – Government officials – Companies’ sustainability and environmental managers – […]
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The company from Iceland has a long history as a leading international producer and exporter of fish oil. Friend of the Sea, the global certification standard for products and services that respect and protect the marine environment, is pleased to renew LYSI certification for sustainable practices in producing fish oil for Omega-3 supplements. The company, certified since […]
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Status: plannedExpected audit date: 25 February 2022Type of Audit: Surveillance AuditCertification Body: London Associati Ltd.Fishing area: noneFishing method: noneScope: FOS CoC – FF, FM, FO and O3, v.5 – FOS Aqua Shellfish v.3Species: Mussel (Mytilus galloprovincialis), Japanese carpet clam (Ruditapes philippinarum), Pacific Oyster(Crassostrea gigas)
Read moreStatus: plannedExpected audit date: 25/02/2022Type of Audit: Surveillance AuditCertification Body: London Associati Ltd.Fishing area: FAO area 37 (Mediterranean and Black Sea)Fishing method: Purse seineScope: FOS CoC – FF, FM, FO and O3, v.5 – FOS Wild v.3.1Species: European anchovy (Engraulis encrasicolus), European sardine (Sardina Pilchardus)
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