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News (1451 - 1466 of 1466)

• 1451)FoS certified farmed Halibut out on EU and US shelves
• 1452)Swiss retailer Manor joins FoS sustainable seafood scheme and takes threatened marine species off its shelves
• 1453)Sustainable Tuna, Mackerel and Sardines out on the Shelves
• 1454)Canadian BC salmon fishery is Friend of the Sea.
• 1455)Tropical prawns from Indonesia caught with artisanal trammel nets obtain FoS certification
• 1456)Rainbow trout from main producer in Northern Italy certified sustainable
• 1457)FoS distances itself from WWFs MSC ‘Everything else stinks’ campaign
• 1458)Stolt Sea Farm, world leader of farmed turbot, certified FoS
• 1459)Seafood Carbon Footprint Calculator allows Industry and Retailers to Offset their CO2
• 1460)Is your fishmeal or fishoil sustainable? Check it now with FoS and let your customers know!
• 1461)Omega Protein qualifies for Friend of the Sea Certification
• 1462)Redlisted and overexploited North Atlantic cod and haddock fisheries do not pass FoS assessment.
• 1463)Sri Lanka deepwater “short-lines” fishery for yellowfin tuna certified FoS sustainable.
• 1464)Croatian purse seined anchovies are first worldwide to obtain FoS sustainability certification
• 1465)European canned seafood market leader Jealsa gets FoS certification for mackerel and sardines
• 1466)FoS, Al Gore and international experts support Milan’s bid for Expo 2015 focused on food sustainability

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