Sustainability On The Go!
21/04/2020What do sustainability labels mean?…Read the article here.
Read moreWhat do sustainability labels mean?…Read the article here.
Read moreLa rima baciata tra ecosistema e mercato…read the article here
Read morePetition to save the Titicaca Water Frog…read the article here
Read moreOn the occasion of World Frogs Day, the projects encourage the Government of Peru to undertake measures to protect critically endangered species Friend of the Sea and Friend of the Earth, the international projects which protect the marine and land habitats by means of sustainability certifications and conservation campaigns, announced today that they have launched a petition to help […]
Read moreDear Madam/Sir, Friend of the Sea would like to invite you to the upcoming free of charge webinar on “Friend of the Sea certification and conservation. An Update” You can find the files to download the power point presentations at the following link: https://mega.nz/file/g893wRTI#Rhwkv6fFvVhlu2kDzh1grmonuJbrdz3oyi4Bqinrfns This webinar can be of interest to ship owners and seafood […]
Read more“Onsite audits are unsustainable, dangerous for auditors and unreliable. Only sustainable, video recorded and blockchained audits will be deemed acceptable and reliable.” Friend of the Sea’s headquarters is in central Milan, Lombardy. Since the outbreak three weeks ago, Paolo Bray, the NGO’s founder and director, concerned about their health and safety, requested all employees to carry […]
Read moreWorld-leading certification standard for the marine environment to support Swiss non-profit Friend of the Sea, the world’s leading certification standard for products and services that respect and protect the marine environment, announced today that it is partnering with the Swiss Cetacean Society (SCS). The partnership is intended to support SCS’s efforts to inform the Swiss public about […]
Read moreDa oltre trent’anni nel capoluogo meneghino l’autentica cucina tradizionale sardo-marinara ha un nome altisonante: Osteria al Molo 13. E’ il luogo dove la raffinatezza enogastronomica di un ristorante si sposa perfettamente con l’ambiente sobrio, accogliente e alla mano, tipico di un’osteria. L’attenzione alla freschezza del pescato è massima al fine di assicurare agli ospiti solo il […]
Read moreResearch project is investigating changes in habitat and behaviors of bottlenose dolphins in Western Liguria Friend of the Sea, the world’s leading global certification standard for products and services that respect and protect the marine environment, has certified the Delfini del Ponente research project of Imperia, Italy. The project focuses mainly on studying bottlenose dolphins to understand […]
Read moreGoal is to stop poaching almost-extinct scale-covered mammal used in traditional Chinese medicine and prized as a food delicacy. Friend of the Earth, the preeminent worldwide certification for agriculture and land-based ecosystems, has initiated an online petition requesting that the governments of China and Vietnam enforce a ban on the trade in pangolin parts. The scale-covered […]
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