San Omega’s Omega-3 supplements are now carrying Friend of the Sea seal of approval. The fish oil at the base of the whole product line originates from approved Friend of the Sea fisheries.
Read moreDailyNutra™ Krill Oil Formulas, sourced from Antarctic krill (Euphasia superba) are now carrying Friend of the Sea seal approval.
Read moreThe blue mussels’ producer Spring Bay Seafoods Pty Ltd has renewed its Friend of the Sea certification for sustainable aquaculture.
Read moreThe Peruvian company Acuacultura y Pesca Group (Acuapesca) has been confirmed Friend of the Sea certified for scallops from sustainable aquaculture.
Read moreA comprehensive report on the stock status of 45 commercial fish species in South Australia, the status of South Australian Fisheries Report by PIRSA, has recently been released, covering fish, crustaceans and shellfish.
Read moreSardines and mackerel from Damsa – Moroccan fish cannery belonging to Copelit Group – have positively undergone audit for sustainable fishery and chain of custody verification.
Read moreFriend of the Sea has recently introduced new criteria for the certification of tuna from sustainable fisheries, requiring the use of non-entangling Fish Aggregating Devices (FADs).
Read moreIt may be known best for its classic beef burgers, but Colorado fast-casual concept Larkburger is introducing a fresh take on a different menu item this week: the tuna burger.
Read moreWalt Smith International, LTD (WSI) is the first company to obtain the Friend of the Sea certification for sustainable corals and ornamental fish.
Read moreThe Australian Southern Bluefin Tuna (SBT) fishery and farms have achieved an important milestone by being awarded the international Sustainability Certificate of the “Friend of the Sea,” a non-profit NGO which is the world’s largest certifier of seafood.
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