Tradizione e modernità insieme per la sostenibilità: a Roma il piatto è servito

25/05/2019

La massima attenzione nella ricerca e nella valorizzazione delle materie prime, il rispetto dell’ambiente marino e la meticolosità con cui viene gestita l’intera attività hanno portato Pirò – Osteria di pesce ad abbracciare i valori della sostenibilità unendosi agli inizi del 2019 al Sustainable Restaurant Program di Friend of the Sea. La filosofia di Pirò […]

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Tradizione e modernità insieme per la sostenibilità: a Roma il piatto è servito

Le FOS souhaite inviter le webinaire sur les aquariums durables

23/05/2019

Friend of the Sea would like to invite you to the upcoming webinar on Sustainable public aquaria and ornamental fish. The AquaRio case study. This webinar can be of interest to aquarium owners, hotel chains, aquaculture and seafood processing companies, retail and NGOs, journalists and bloggers. During this half an hour session, Lucas Sorrentino (Project […]

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Events and Webinars

Purse seiner vessels of major South Korean company Silla Co. Ltd found compliant with FoS’s sustainability criteria, following third party certification audit.

17/05/2019

Purse seiner vessels of major South Korean company Silla Co. Ltd found compliant with Friend of the Sea’s sustainability criteria, following third party certification audit. Six Silla’s purse seiner vessels catching the mainly skipjack and yellowfin in the Western Central Pacific have been approved according to the international certification’s sustainability requirements. The certified tuna comes […]

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Invito alla Fabbrica del Vapore, Milano 18 maggio 2019

15/05/2019

Sabato 18 maggio 2019, Paolo Bray, fondatore e direttore di Friend of the Sea e Friend of the Earth, parteciperà all’evento food del Corriere della Sera “Cibo a regola d’arte”, che si svolgerà a Milano alla Fabbrica del Vapore dal 16 al 19 maggio. Un vero e proprio festival in cui il cibo sarà lo […]

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Events and Webinars

élevage d’insectes et la production d’aliments pour animaux

10/05/2019

Friend of the Sea and Friend of the Earth would like to invite you to the upcoming webinar on Insects Farming and Feed Production. This webinar can be of interest to aquaculture and seafood processing companies, retail and NGOs, journalists and bloggers. During this half an hour session, Mrs Maye Walraven (SalesManager at InnovaFeed) and […]

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Nous et Mori seafood

01/04/2019

Independent and qualified auditors of accredited certification bodies verify and monitor every year Mori Seafood products according to Friend of the Sea strict certification requirements

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