Pesca

Il perfetto equilibrio tra sushi, cliente e pianeta a Lecco si esprime dalla A alla Z- Shabu

04/07/2019

Se si capita in quel di Lecco e si viene colti da un’irrefrenabile voglia di Sushi, Shabu è il posto giusto dove poter gustare elaborate pietanze della cucina nipponica scaturite dall’accostamento di prodotti a prima vista molto diversi fra loro, la cui combo non soddisfa solo il palato ma crea piatti bilanciati anche dal punto […]

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Piatti home-made, creativi e sani per i clienti di ieri, di oggi e di domani

02/07/2019

Piatti home-made  creativi e sani per i clienti di ieri di A Milano, in via Giardino 3, la tradizione gastronomica si sposa perfettamente con la creatività di un giovanissimo chef varesino, Luigi Cassago, fondatore di Ecooking World, che può già vantare anni di esperienza in ristoranti stellati. Il bistrot nasce dal desiderio di infondere nella […]

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Phil-Union Frozen Foods Recertified by FoS for Sustainable Seafood Production

24/06/2019

Philippines-based seafood manufacturer again earns certification for preservation of the marine environment Phil-Union Frozen Foods, a leading producer of frozen seafood products in the Philippines, has again been certified for sustainable seafood production by Friend of the Sea (FOS), the preeminent certification standard for products and services that respect and protect themarine environment. The company […]

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CRAMAC 5 Recertified by FoS for Sustainable Rock Lobster Fishing

18/06/2019

New Zealand rock lobster fishing organization renews commitment to sustainable practices. Friend of the Sea (FOS), the authoritative global certification standard for products and services that respect and protect the marine environment, today announced that it has renewed the certification held by CRAMAC 5, the rock lobster fishing organization in New Zealand. With this certification, […]

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FoS Certifies LR Health Beauty for Sustainability with Omega 3 fatty acids

12/06/2019

Leading manufacturer and distributor of cosmetics and nutritional supplements qualifies for eco-label. Friend of the Sea (FOS), the international authority and certification standard for products and services that respect and protect the marine environment, has certified LR Health & Beauty for sustainability with Omega 3 fatty acids. Fish is a source of Omega 3 fatty […]

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Interseafish B.V. Certified by FoS for Sustainable Seafood Products

11/06/2019

Dutch importer and exporter of seafood shares insights into the value of environmental responsibility. Interseafish B.V., the Netherlands-based importand export company for premium seafood products, has earned certification for their sustainable sashimi-quality seabass and seabream fillets by Friend of the Sea. Friend of the Sea is the preeminent certification standard for products and services that […]

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Corpesca SA Receives Sustainability Recertifications from FoS

10/06/2019

Leading Chilean producer of seafood and fish-based products earns new certifications from worldwide authority on protection of the marine environment. Friend of the Sea (FOS), the leading global authority and certification standard for products and services that respect and protect the marine environment, has recertified Chile’s Corpesca SA in multiple categories of sustainability. Corpesca, considered […]

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FoS Recertifies Fontaine Nahrungsmittel for Sustainable Seafood Production

06/06/2019

German organic seafood specialist re-ups its credentials for preservation of the marine environment Fontaine Nahrungsmittel GmbH, one of German’s top organic seafood companies, has been recertified for sustainable seafood production by Friend of the Sea (FOS), the preeminent certification standard for products and services that respect and protect the marine environment. The company was originally […]

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La svolta del menu di mare a impatto zero: a Milano tutti i pesci, pardon, pesciolini che vuoi

05/06/2019

Scampi, gamberi, tonno, solo per citare tre categorie della vastissima gamma di prodotti ittici offerti da I Pesciolini, sono sempre freschi sia sul banco del pesce sia pronti per essere cucinati. “Bisogna rispettare, proteggere e preservare il mare dagli impatti negativi per poter fruire al meglio di tutta la bontà che ci mette a disposizione. […]

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Istanbul restaurant chain Dardenia Fish Bread supports the FoS Sustainable Restaurant Program

03/06/2019

Dardenia is an innovative fast food chain mainly located on the Asian side of Istanbul.Freshly prepared sushi, seafood salads, but most of all the famous fish sandwiches are its main dishes. The meals are prepared with tuna, clams and so on and so forth, caught and processed respecting consumers and the environment.This led the city’s […]

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