الأحداث Archives - الصفحة 2 من 6

Packaging impact on the environment. A scientific analysis and possible solutions for your specific company and sector. 20th January 2021 – 2 PM (Central European Time)

19/01/2021

The World Sustainability Organization, invites you to register to the online course on “ Packaging impact on the environment. A scientific analysis and possible solutions for your specific company and sector.” This 4 hours course will cover the following subjects: – Fish Packaging Materials and typologies. – Pollution from Fish Packaging. – Chemicals concerns from Fish packaging. – Fish […]

Webinar on Hydroponics: leading the way towards a more sustainable agriculture – H2orto Fri-EL. Tomato production in hydroponics. 27th January 2021 3pm CET

11/01/2021

Friend of the Earth WebinarHydroponics: leading the way towards a more sustainable agriculture CASE STUDY: H2orto Fri-EL. Tomato production in hydroponics. Featuring:Roel KlapHead of Grower at Fri-ELGreenHouse H2Ortoroel.klap@f-gh.it Presenter:Paolo BrayFounder and DirectorFriend of the Sea – Friend of the Earthpaolobray@friendofthesea.org Download presentation here https://mega.nz/file/5stzyS4I#XIAHMt-40bqiWLGssQBpU-cOM_gMSkxc7WCFEQagIJI Dear Madam/Sir, Friend of the Earth is pleased to invite […]

Free of Charge Round Table Sustainable agriculture and farming in times of COVID-19. The role of Friend of the Earth certification in the path towards regenerative and zero-impact agriculture.

15/12/2020

18th of December 2020 – 3PM Central Europe Time; 7AM San Francisco; 8AM Boston; 10PM Singapore This round table will allow us to hear about impact of COVID-19, role of sustainability certifications and future forecast, from international producers of a wide range of agro products: cheese and dairy products, coffee, eggs, fruit, honey, insects, oil, […]

Online Course on Nutritional strategies to reduce the use of antibiotics in aquaculture. 9th December, 2020 10 AM (Central European Time)

08/12/2020

The World Sustainability Organization, in collaboration with Sophie Fridman, invite you to register online course on “Nutritional strategies to reduce the use of antibiotics in aquaculture” This 3 hours course will cover the following subjects: 1) An overview of the aquaculture industry; history, growth and constraints etc. 2) Antibiotic usage in aquaculture and its impacts. Controlling […]

Online course on Precision Agriculture. Methods and tools to increase your ROI and reduce your environmental impact. 2nd of December 2020 3 PM (Central European Time)

30/11/2020

The World Sustainability Organization, in collaboration with Elaisian and Olio Roi, invite you to register to the online course on “Precision Agriculture. Methods and tools to increase your ROI and reduce your environmental impact.” This 4 hours course will cover the following subjects: – Agritech: history & evolution, from 1970 until nowadays. – Market: geography where […]

WEBINAR: UV Creams, Sunscreens and Protection of the Marine Environment. Safe Sea Sustainable Cream Case Study

01/06/2020

WEBINAR: UV Creams, Sunscreens and Protection of the Marine Environment. SafeSea Sustainable Cream Case Study FeaturingDr. Amit Lotan Marine research & sunscreen expertlotan@nidaria.comwww.nidaria.com Presented byPaolo BrayFounder and Director Friend of the Sea – Friend of the Earthpaolobray@friendofthesea.orgwww.friendofthesea.org Download presentation here:https://mega.nz/file/x9kkzILS#aCydzEf04WBsI7VLmN_6xyzshnXat1GyYGSlp_TycLg 8 May Dear Madam/Sir, Friend of the Sea is pleased to invite you to […]

Waste Reduction and the Circular Economy in the Seafood Industry with As do Mar Tuna Case Study.

06/05/2020

Dear Madam/Sir, this is an invite to webinar on “Waste Reduction and the Circular Economy in the Seafood Industry with As do Mar Tuna Case Study” You can find the files to download the power point presentations at the following link: https://mega.nz/file/gl8WgCQQ#JUhtyJxq13IqjSW8B20lDQWjlO8_tPzGcv24R47k8vc https://mega.nz/file/gl8WgCQQ#JUhtyJxq13IqjSW8B20lDQWjlO8_tPzGcv24R47k8vc https://mega.nz/file/F8kCUa6C#4Hdsyv3a-kpXHub9AXbF1UfJZTKDpKqCHpWyN-B0-yE This webinar can be of interest to: – Media Professionals, Journalists […]

Webinar on “Friend of the Sea certification and conservation. An Update”

17/03/2020

Dear Madam/Sir, Friend of the Sea would like to invite you to the upcoming free of charge webinar on “Friend of the Sea certification and conservation. An Update” You can find the files to download the power point presentations at the following link: https://mega.nz/file/g893wRTI#Rhwkv6fFvVhlu2kDzh1grmonuJbrdz3oyi4Bqinrfns This webinar can be of interest to ship owners and seafood […]

Friend of the Sea Certifica Delfini del Ponente per dolphin e whale watching in Liguria

02/03/2020

Il progetto di ricerca sta studiando i cambiamenti nell’habitat e nei comportamenti dei tursiopi in Liguria Friend of the Sea, lo standard di certificazione globale leader a livello mondiale per prodotti e servizi che rispettano e proteggono l’ambiente marino, ha annunciato di aver certificato Delfini del Ponente nella categoria di dolphin e whale watching sostenibile per gruppi […]

Whale and Dolphin watching sustainability certification

12/02/2020

Dear Madam/Sir, Friend of the Sea would like to invite you to the upcoming free of charge webinar on “Whale and Dolphin watching: the importance of a sustainability certification to regulate the industry”. You can find the files to download the power point presentations at the following link: https://mega.nz/file/g58SUYbA#oR2oE4Enw_5-KSFtxQ75xvR-Ig7TnsIxqMpAoVGCpHw This webinar can be of […]

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