Largo Consumo
17/07/2018Sempre più numerosi i ristoranti a favore di prodotti ittici sostenibili.
Read moreSempre più numerosi i ristoranti a favore di prodotti ittici sostenibili.
Read moreThe Negombo-based company has recently launched an innovative project named “FCP@SEA” to increase the recruitment rates of yellowfin tuna stocks in the Indian Ocean.
Read moreItalian supplement company U.G.A. Nutraceuticals achieves Friend of the Sea certification for OMEGOR® Vitality line from a blend of highly refined oils.
Read moreJust-concluded third-party audit confirms Greek Corfu Sea Farm S.A. European sea bass and sea bream compliant with Friend of the Sea standard for seafood from sustainable aquaculture.
Read moreTorna lo storione dei fiumi del Nord d'Italia grazie ai ripopolamenti provenienti dall'acquacoltura sostenibile.
Read moreStatus: Planned Expected audit date: 15/06/2018 Fishing Method: Farming Species: European seabass (Dicentrarchus labrax), Gilthead seabream (Sparus aurata)
Read moreIl ritorno dello storione cobice: un efficace progetto di ripopolamento.
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