Norwegian Orkla Health confirmed FoS for Cod liver oil
22/08/2016Orkla Health – Norwegian health-supplement company based in Oslo – has successfully concluded its renewal audit.
Read moreOrkla Health – Norwegian health-supplement company based in Oslo – has successfully concluded its renewal audit.
Read moreOtto Franck – one of Germany’s leading food-importing companies - has successfully concluded Friend of the Sea certification renewal audit.
Read moreStatus: concluded Audit date: 27/7/16 Company requesting the audit: Pesquera Hayduk Fishing area: FAO 87: Southeast Pacific Ocean Fishing method: Purse seine Target species: Peruvian Anchovy (Engraulis ringens)
Read moreStatus: concluded Audit date: 19/7/16 Company requesting the audit: Rai Seafoods Limited Fishing area: FAO 57.1 Eastern Indian Ocean Fishing method: Traditional handline Target species: Chinese Common Squid (Loligo chinensis)
Read moreThe Philippine fishing company Frabelle has recently concluded Friend of the Sea certification renewal audit.
Read moreStatus: concluded Audit date: 7/7/16 Company requesting the audit: Chemport Inc. (Korea) Fishing area: FAO Area 87 (Pacific, Southeast) – FAO 34: Atlantic Eastern Central Fishing method: Purse seine Target species: Peruvian Anchovy (Engraulis ringens), European Anchovy (Engraulis ancrasicolus)
Read moreCawells – Swedish company specialized in manufacturing of health food and dietary supplements - has recently obtained Friend of the Sea certification for Omega – 3 products
Read moreStatus: concluded Audit date: 30/6/16 Company requesting the audit: CFG Investment SAC Fishing area: FAO 87: Pacific Southeast Fishing method: Purse seine Target species: Peruvian Anchovy (Engraulis ringens)
Read moreStatus: concluded Audit date: 27/6/16 Company requesting the audit: Otto Franck Import KG (Germany) Fishing area: FAO 71: Pacific Western Central – FAO Area 34 Atlantic Eastern Central – FAO Area 71: Pacific Western Central – FAO Area 34 Atlantic Eastern Central Fishing method: Purse seine Target species: Skipjack Tuna (Katsuwonus pelamis), European Sardine (Sardina pilchardus), Yellowfin Tuna […]
Read moreTemakinho – the Japanese – Brazilian restaurant with multiple locations in Italy and Spain – has obtained the Friend of the Sea certification for sustainable restaurant chains and can now display the official seal of approval.
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