Fished in the Mediterranean Sea, the anchoives are processed and packed for the Fish Different line that combines environmental sustainability with organic food and the protection of food at risk of extinction.
Read moreIllegal, unreported and unregulated (IUU) fishing is a major threat to the oceans. International standards like Friend of the Sea constitute a market incentive relieving pressure on global fisheries and allowing fishermen to earn a fair price.
Read moreGiovanni Battista Valsecchi from Generale Conserve and Paolo Bray intervene at the Salone della CSR e dell'Innovazione in Genoa.
Read moreFriend of the Sea, Certificazione dei prodotti da pesca e acquacoltura sostenibile.
Read moreAlbanian government backs seafood sector to pursue sustainability certification.
Read moreItalian company Acipenser Srl has been found compliant with Friend of the Sea's standard for several species of farmed sturgeon.
Read moreIn order to promote environmental sustainability in the seafood sector, the Albanian government has recently decided to support national companies willing to embrace Friend of the Sea standard.
Read morePesquera Centilena operates as a subsidiary of The Romeo Group and is fully committed to the sustainable development of the Peruvian anchovy fishery.
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