Italian retail chain Esselunga joins FoS and has its first trout product certified sustainable
11/05/2009The company is planning to have all its seafood products undergo Friend of the Sea assessment
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Maersk partners with FoS and Dolphin-Safe to ensure chain of custody and to promote sustainable fishing.
04/05/2009The Earth Island Institute Dolphin-Safe project and Friend of the Sea announce a partnership with Maersk, the world’s largest shipping company, in providing a certification scheme which is in line with their sustainability policy and standards.
Read moreGomes da Costa launches its FoS certified tuna from sustainable Brazilian pole and line fishery
26/03/2009The largest canning company in South America, part of the Calvo Group, highlights its social and environmental engagement
Read moreFoS deploys international network of onsite monitors to grant 100% lot-by-lot sustainable origin verification.
23/03/2009Friend of the Sea has announced the deployment of an onsite permanent international monitoring program to provide constant lot-by-lot sustainable origin verification and real chain of custody.
Read moreAustral Group SAA anchovy and mackerel products certified by FoS
03/03/2009The certification covers fishmeal, fish oil and canned or frozen products from Peruvian anchovy and canned or frozen products from pacific mackerel. The fishery is managed according to sustainable criteria and stocks are not overfished
Read moreMaldives pole and hand line tuna fisheries go Friend of the Sea
19/02/2009“The scheme and the label better highlight Maldives dedication to sustainable fishing”
Read moreShrimp bottom trawl fishery in the East Indian Ocean does not pass FoS sustainability audit.
16/02/2009Current efforts to introduce Turtle Excluder Devices and management initiatives could lower the fishery impact.
Read moreMarine Harvest Irish salmon farms certified Friend of the Sea
22/01/2009Labeled product available at Swiss SushiZen restaurant chain
Read moreFoS Technical Committee approves changes to criteria to include a minimum 20% Yearly Carbon Footprint reduction
13/01/2009The program is the only certification scheme for seafood to include Carbon Footprint requirements
Read moreClosed cycle blue mussels from Spring Bay, Tasmania, obtain FoS certification
13/01/2009Spring Bay Mussel Farm has been found to excel in all sustainability standards
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