Status: plannedExpected audit date: 30/09/2022Type of Audit: Surveillance Certification Body: London Associati Ltd.Fishing area: FAO 34Fishing method: Pole and line, long lineScope: FOS Wild v.4 – FOS CoC FOS-FF,FM,FO and O3 v.5Species: Yellow fin Tuna (Thunnus albacares) – Sword fish (Xiphias gladius)
Read moreStatus: plannedExpected audit date: 30/09/2022Type of Audit: CertificationCertification Body: London Associati Ltd.Fishing area: FAO 87Fishing method: Purse seineScope: FOS Wild v. 4 – FOS CoC, FF,FM,FO, O3 v.5Species: Yellow fin Tuna (Thunnus albacares), Bigeye tuna (Thunnus obesus), Skipjack tuna (Katsuwonus pelamis).
Read moreStatus: plannedExpected audit date: 22/09/2022Type of Audit: Re-CertificationCertification Body: London Associati Ltd.Fishing area: FAO 87 Fishing method: Purse seine – Long LineScope: FOS Wild v. 3.1 – FOS CoC, FF,FM,FO, O3 v.5Species: Yellow fin Tuna (Thunnus albacares) – Albacore (Thunnus alalunga), Chub mackerel (Scomberjaponicus)
Read moreStatus: plannedExpected audit date: 30 September 2022Type of Audit: SurveillanceCertification Body: London Associati Ltd.Fishing area: FAO 87Fishing method: Purse SeineScope: FOS Wild v.3.1 – FOS CoC, FF,FM,FO, O3 v.5Species: Peruvian anchoveta (Engraulis ringens), Chub mackerel (Scomber japonicus) – Chilean jack mackerel (Trachurus murphyi)
Read moreStatus: plannedExpected audit date: 22/09/2022Type of Audit: Re-CertificationCertification Body: London Associati Ltd.Fishing area: FAO 34Fishing method: Shrimp TrawlScope: FOS Wild v.4 – FOS CoC, FF,FM,FO, O3 v.5Species: Giant tiger prawn (Penaeus monodon)
Read moreStatus: plannedExpected audit date: 29/10/2022Type of Audit: CertificationCertification Body: Bamber & BruceFishing area: FAO 57Fishing method: Long lineScope: FOS Wild v 3.1 – FOS CoC, FF,FM,FO, O3 v.5Species: Yellowfin tuna (Thunnus albacares) Swordfish (Xiphias gladius)
Read moreStatus: plannedExpected audit date: 31/08/2022Type of Audit: InitialCertification Body: London Associati Ltd.Scope: FOS CoC – FOS-FF, FM, FO and O3 v.5,Species: Cod liver oil, Salmon Oil, Sardine oil omega 3 (from by-products)
Read moreStatus: plannedExpected audit date: 31/08/2022Type of Audit: InitialCertification Body: London Associati Ltd.Scope: FOS CoC – FOS-FF,FM,FO,O3 v.5,Species: European anchovy (Engraulis encrasicolus)
Read moreStatus: plannedExpected audit date: 15/10/2022Type of Audit: Surveillance Certification Body: London Associati Ltd.Scope: FOS CoC – FOS-FF,FM,FO,O3 v.5, – FOS Aqua Inland v3Species: Senegalese sole (Solea senegalensis)
Read moreStatus: planned Expected audit date: 31/08/2022 Type of Audit: Initial Certification Body: London Associati Ltd. Fishing area: FAO 71 – FAO 77 Fishing method: Purse seine Scope: FOS Wild v.4 – FOS CoC – FOS-FF,FM,FO, O3 v.5 Species: Yellowfin Tuna (Thunnus albacares), Skipjack tuna (Katsuwonus pelamis)
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