{"id":86145,"date":"2021-01-19T12:09:00","date_gmt":"2021-01-19T11:09:00","guid":{"rendered":"https:\/\/friendofthesea.org\/?p=86145"},"modified":"2021-10-22T15:59:38","modified_gmt":"2021-10-22T13:59:38","slug":"packaging-impact-on-the-environment","status":"publish","type":"post","link":"https:\/\/friendofthesea.org\/fr\/packaging-impact-on-the-environment\/","title":{"rendered":"Packaging impact on the environment. A scientific analysis and possible solutions for your specific company and sector. 20th January\u00a0 2021 &#8211; 2 PM (Central European Time)"},"content":{"rendered":"\n\n\n\n\n<p align=\"justify\">The World Sustainability Organization,&nbsp;<\/p>\n<p align=\"justify\">invites you to register to the online course on <b>\u201c Packaging impact on the environment. A scientific analysis and possible solutions for your specific company and sector.\u201d&nbsp;<\/b><\/p>\n<p align=\"justify\">This 4 hours course will cover the following subjects:<\/p>\n<p align=\"justify\">&#8211;&nbsp;&nbsp;&nbsp;&nbsp;Fish Packaging Materials and typologies.<\/p>\n<p align=\"justify\">&#8211;&nbsp;&nbsp;&nbsp;&nbsp;Pollution from Fish Packaging.<\/p>\n<p align=\"justify\">&#8211;&nbsp;&nbsp;&nbsp;&nbsp;Chemicals concerns from Fish packaging.<\/p>\n<p align=\"justify\">&#8211;&nbsp;&nbsp;&nbsp;&nbsp;Fish packaging technologies: Modified atmosphere packaging, vacuum packaging, active packaging, intelligent packaging.<\/p>\n<p align=\"justify\">&#8211;&nbsp;&nbsp;&nbsp;&nbsp;Sustainability in fish packaging: biodegradable plastics, bioplastics, ecc.<\/p>\n<p align=\"justify\">&#8211;&nbsp;&nbsp;&nbsp;&nbsp;Case study (Mussel farming and packaging biodegradable materials &#8211; Marevivo Srl di Castro (LE)).<\/p>\n<p align=\"justify\">&nbsp;<\/p>\n<p align=\"justify\">The course could be of <b>interest to<\/b>:<\/p>\n<p align=\"justify\">&#8211;&nbsp;People interested in packaging.<\/p>\n<p align=\"justify\">&#8211; Environmentally conscious people.<\/p>\n<p align=\"justify\">&#8211; Fishing, seafood, agriculture and farming&nbsp; companies<\/p>\n<p align=\"justify\">&#8211; Producers and traders&nbsp;<\/p>\n<p align=\"justify\">&#8211; Retail and wholesale chains<\/p>\n<p align=\"justify\">&#8211;&nbsp;And many others<\/p>\n<p align=\"justify\"><b>Date: 20th January 2021 <br><\/b><\/p>\n<p align=\"justify\"><b>Time:&nbsp; 2 pm. (Central European Time)&nbsp; <br><\/b><\/p>\n<p align=\"justify\"><b>Speakers&nbsp;<\/b><\/p>\n<p align=\"justify\"><span title=\"https:\/\/www.unisalento.it\/scheda-utente\/-\/people\/francesca.lionetto\"><b>Francesca Lionetto<\/b>, PhD &#8211; Department of Engineering for Innovation &#8211; University of Salento <a href=\"https:\/\/www.unisalento.it\/scheda-utente\/-\/people\/francesca.lionetto\">https:\/\/www.unisalento.it\/scheda-utente\/-\/people\/francesca.lionetto<\/a><br><\/span><\/p>\n<p align=\"justify\"><span title=\"https:\/\/www.linkedin.com\/in\/orazio-albano-56a5b937\/?originalSubdomain=it\"><b>Orazio Albano<\/b> &#8211; Research&amp; Development consultant in Marevivo Srl &#8211; <a href=\"https:\/\/www.linkedin.com\/in\/orazio-albano-56a5b937\/?originalSubdomain=it\">https:\/\/www.linkedin.com\/in\/orazio-albano-56a5b937\/?originalSubdomain=it<\/a><br><\/span><\/p>\n<p align=\"justify\"><b title=\"sign up here\"> Course registration&nbsp; in zoho Show Time <a href=\"http:\/\/attend.zoho.com\/7oy6\">sign up here <\/a><br><\/b><\/p>\n<p align=\"justify\"><b>if this link doesn&#8217;t work try <\/b><a href=\"http:\/\/attend.zoho.com\/7oy6\"><span style=\"color: #1b6bbd;\">attend.zoho.com\/7oy6<\/span><\/a><\/p>\n<p align=\"justify\"><b>Cost:<\/b> 35 euro<\/p>\n<p align=\"justify\">&nbsp;<\/p>\n<p align=\"justify\"><b>WSO Certificate of Attendance will be issued to all participants after passing a final test&nbsp; <\/b><\/p>\n<p align=\"justify\">&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The World Sustainability Organization,&nbsp; invites you to register to the online course on \u201c Packaging impact on the environment. A scientific analysis and possible solutions for your specific company and sector.\u201d&nbsp; This 4 hours course will cover the following subjects: &#8211;&nbsp;&nbsp;&nbsp;&nbsp;Fish Packaging Materials and typologies. &#8211;&nbsp;&nbsp;&nbsp;&nbsp;Pollution from Fish Packaging. &#8211;&nbsp;&nbsp;&nbsp;&nbsp;Chemicals concerns from Fish packaging. &#8211;&nbsp;&nbsp;&nbsp;&nbsp;Fish [&hellip;]<\/p>\n","protected":false},"author":94,"featured_media":86159,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_members_access_role":[],"_members_access_error":""},"categories":[979,1035,980],"tags":[],"class_list":["post-86145","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-eventi-it","category-notizie-it","category-webinars-it"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Packaging Impact On Environment A Scientific Analysis &amp; Solutions<\/title>\n<meta name=\"description\" content=\"Packaging impact on the environment. 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