{"id":140519,"date":"2022-10-06T11:37:09","date_gmt":"2022-10-06T09:37:09","guid":{"rendered":"https:\/\/friendofthesea.org\/?p=140519"},"modified":"2022-10-10T14:05:05","modified_gmt":"2022-10-10T12:05:05","slug":"dibba-bay-to-be-awarded-17th-october-in-fujairah","status":"publish","type":"post","link":"https:\/\/friendofthesea.org\/es\/dibba-bay-to-be-awarded-17th-october-in-fujairah\/","title":{"rendered":"Dibba Bay to be awarded the Friend of the Sea sustainable aquaculture certification on the 17th of October, in Fujairah (UAE)."},"content":{"rendered":"\n

Dibba Bay will be officially awarded the Friend of the Sea certification for Sustainable Aquaculture Practices,\u00a0on the 17th of October in Fujairah (United Arab Emirates).<\/b><\/span><\/p>\n

Dibba Bay is the first farm in the Middle East to grow gourmet oysters. Located on the East Coast of the UAE in Dibba, the company produces over 300.000 oysters a month thanks to the warm, clean, and nutrient-rich currents that bathe the coast of Fujairah.<\/span><\/p>\n

The company, created by CEO Ramie Murray, accomplished the challenge of introducing the Pacific cupped oysters, originally from Japan, into Emirati waters. Dibba Bay buys spats from hatcheries worldwide, seeds them in an oyster nursery, and places them in lanterns before lowering them into the water. The oysters grow without any feed or chemical substances, relying on the natural environment rich in phytoplankton.<\/span><\/p>\n

Dibba Bay Oysters farm is also involved in supporting conservation efforts, such as a project to recreate\u00a0oyster\u00a0reef ecosystems with oyster shells to provide a new habitat for marine species.<\/span><\/p>\n

\u00a0<\/span><\/p>\n

Award ceremony in Fujairah in the United Arab Emirates\u00a0<\/b><\/p>\n

Date and Time: the 17th of October at 10 AM<\/b><\/span><\/p>\n

10:00 AM\u00a0<\/b>Opening speech\u00a0by Ramie Murray, CEO of Dibba Bay.\u00a0<\/span><\/p>\n

10:15 AM\u00a0<\/b>Friend of the Sea Introduction by Paolo Bray, Founder and Director of Friend of the Sea.<\/span><\/p>\n

10:30 AM<\/b>\u00a0<\/b>Fujairah Research Center presentation by\u00a0Sabhah Alhmoudi, Marine Research Specialist<\/span><\/p>\n

10:45 AM\u00a0<\/b>Award ceremony\u00a0<\/span><\/p>\n

11:00 AM\u00a0<\/b>Tour of onshore farm facility\u00a0<\/span><\/p>\n

12:00 PM\u00a0<\/b>Final Q&A<\/span><\/p>\n

\u00a0<\/p>\n

The Certification Award Ceremony will be aired on Instagram Live, tune in\u00a0@dibbabay<\/a>\u00a0and\u00a0@friendofthesea_official<\/a>\u00a0<\/b><\/span><\/p>\n

\u00a0<\/span><\/p>\n

For more information or to register and attend the event in person, contact us!<\/span><\/p>\n

info@dibbabay.com<\/u><\/p>\n

media@friendofthesea.org<\/a>
<\/u><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Dibba Bay will be officially awarded the Friend of the Sea certification for Sustainable Aquaculture Practices,\u00a0on the 17th of October in Fujairah (United Arab Emirates). Dibba Bay is the first farm in the Middle East to grow gourmet oysters. Located on the East Coast of the UAE in Dibba, the company produces over 300.000 oysters […]<\/p>\n","protected":false},"author":94,"featured_media":140520,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_members_access_role":[],"_members_access_error":""},"categories":[1107,963],"tags":[],"class_list":["post-140519","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticias-pt","category-comunicados-de-imprensa-pt"],"acf":[],"yoast_head":"\nDibba Bay to be awarded the Friend of the Sea sustainable aquaculture certification on the 17th of October, in Fujairah (UAE). - Friend of the Sea<\/title>\n<meta name=\"description\" content=\"News, in-depth articles about conservation projects, environment and sustainability development.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link 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