Status: planned Expected audit date: May 12th 2023 Type of Audit: Initial Audit Certification Body: DNV Scope: FOS Wild v4; FOS CoC FOS-FF, FM, FO and O3 v.5 Fishing Area: FAO 51 Fishing Method: trawler Species: Squid (Uroteuthis Duvauceli – Loligo Duvauceli) Cuttle Fish (Sepia Pharanois – Sepia Aculeata) Octopus (Octopus Membranaceus), Shrimps (Parapenaeopsis […]
Read moreDesign moderno, tavoli sull’acqua, cascate, giardini verticali e luci soffuse. Eppure, non sono questi, o meglio non sono solo questi, i punti di forza di Found Restaurant. I ristoranti Found presenti in provincia di Como, a Vertemate con Minoprio e Beregazzo, sono infatti entrati a fare parte del progetto Sustainable Restaurants di Friend of the Sea®. La […]
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Ninety percent of Americans are not eating the recommended 2-3 servings of ocean fish per week, according to the USDA and are missing out on a key source of omega-3s, which benefit the brain, eyes, heart and more. Amway’s Nutrilite brand, the world’s #1 selling vitamin and dietary supplement brand, is offering a new solution […]
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At Gümüşdoğa, sustainability is an approach towards the planet, animals, and workers. Therefore, Gümüşdoğa Aquaculture carries out its activities with an environmentally friendly perspective by reducing the environmental impacts of its fish farming and production activities at every step. Friend of the Sea®, a project of the World Sustainability Organization, has recognized and verified Gümüşdoğa’s commitment […]
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The World Sustainability Foundation is a non-profit organization dedicated to advancing sustainability and protecting the environment and its species. https://worldsustainabilityfoundation.org/ The World Sustainability Foundation (WSF) is a non-profit arm of the World Sustainability Organization (WSO) that aims to protect and improve the environment by promoting a culture of sustainable development. Chaired by the economist and […]
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Dear Madam/Sir, Friend of the Earth would like to invite you to the upcoming free of charge webinar on “Sustainable cotton production and certification.” 22nd of February 2023 at 3PM (Central Europe Time). This webinar can be of interest to: – Agriculture and farming companies. – Retail and wholesale chains. – Companies’ sustainability and environmental managers. […]
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Status: planned Expected audit date: 08/03/2023 Type of Audit: Surveillance Certification Body: DNV Scope: FOS Aqua Marine v2; FOS CoC FOS-FF,FM,FO and O3 v.5 Species: Seabream (Sparus aurata) Seabass (Dicentrarchus labrax)
Read moreStatus: planned Expected audit date: 08/03/2023 Type of Audit: Surveillance Certification Body: DNV Fishing area: FAO 37 Fishing method: Hooks and Longline Scope: FOS Wild: v 3.1, FOS CoC FOS-FF,FM,FO and O3 v.5 Species: Bluefin tuna (Thunnus thynnus), Swordfish (Xiphias gladius)
Read moreStatus: planned Expected audit date: 01/03/2023 Type of Audit: Recertification Certification Body: Control Union Fishing area: FAO 87 Fishing method: Purse seine Scope: FOS Wild: v 3.1, FOS CoC FOS-FF,FM,FO and O3 v.5 Species: Peruvian anchovy (Engraulis ringens)
Read moreStatus: Planned Expected audit date: 07/03/2023 Type of Audit: Surveillance Certification Body: Rina Fishing area: FAO 34 Fishing method: Purse seine Scope: FOS Wild: v 3.1, FOS CoC FOS-FF,FM,FO and O3 v.5 Species: European pilchard (Sardina pilchardus), Atlantic chub Mackerel (Scomber colias)
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